A restaurant in Bahrain is hiring a skilled Chef specializing in Middle Eastern cuisine.
Requirements: - Minimum 5 years experience in Arabic/Gulf/Levantine cuisine - Knowledge of traditional recipes, spices, and presentation - Ability to lead a kitchen and ensure food consistency - Familiarity with hygiene and food safety standards Creative in menu development and team training Responsibilities: - Prepare authentic Middle Eastern dishes - Train and manage kitchen staff - Maintain cleanliness and food quality - Innovate menu offerings and improve kitchen operations Please send your resume/CV