Part-Time Chef - Laurel Hollow, Long Island

A warm and busy family based in Laurel Hollow is seeking a part-time, live-out chef to prepare healthy meals two to three times per week. The ideal candidate is reliable, organized, and experienced in creating flavorful, health-conscious meals. The schedule will be 2-3 times per week, 10-12 hours a week, to prepare 5 dinners and lunch each working day. Three of the dinners will be for the family of two in Laurel Hollow and 2 of the dinners should be dropped off in Locust where their son, wife, and two young children reside.

Responsibilities

Meal planning with the parents (5 dinners total and 2-3 lunches)

Sourcing fresh produce

Regular inventory check for all grocery items, kitchen implements etc

Kitchen breakdown and general cleaning and tidying after the meal is finished

Driving to their son's home and dropping off some of the dinners

Requirements

Proven experience as a private chef or in a similar culinary role

Strong understanding of healthy cooking and nutritional balance

Comfortable cooking for both adults and young children

Must have a valid driver’s license and reliable transportation for meal deliveries

Excellent references and ability to pass a background check

Salary and Benefits

$50/hr depending on experience

Regular Full-Time