Overhead Maintenance

Overhead Maintenance Repair and Installation

Daily responsibilities:

Maintaining restaurant equipment of 14+ locations. Installing hardware, monitor screens and restaurant equipment such as: grills, fryers, refrigerators, and tables. Keeping a routine with planned maintenance to upkeep machinery in a reliable fashion. Become proficient with systems to keep them running up to date and be knowledgeable on troubleshooting process.

Required qualifications:

Legally authorized to work in the United States

18 years or older

Preferred qualifications:

Background check

Drug screening

Able to comfortably lift 100+ lbs

Willing to travel locally

Full Time