Big Woods Speedway: Busser

Job Description

Big Woods Restaurants, a local brand with a passion for hospitality, has its roots in Indiana. What began as a single location has grown into a family of 10 and continues to expand, serving various communities across the state, including Nashville. We firmly believe that every guest who walks through our doors deserves more than just a meal; they deserve an unforgettable experience. At Big Woods Restaurants, we take immense pride in our warm and welcoming hospitality. Our commitment goes beyond providing excellent service; it extends to our dedication to showcasing the best of Indiana. We proudly offer a carefully curated selection of local brews, handcrafted cocktails, and heartwarming Midwestern comfort food. As part of our extended family, we work hand-in-hand with our sister companies, including Hard Truth Restaurant, Hard Truth Distilling Co., and Quaff ON! Brewing Co. Together, we’re more than just a group of businesses; we’re sharing our love for craft and community with every guest we serve.

Big Woods Restaurant in Speedway is looking to hire a Busser.

Busser Job Description:

As a Busser at Big Woods, you play a crucial role in ensuring our restaurant runs smoothly and our guests have an enjoyable dining experience. You will be responsible for maintaining a clean and organized dining area, assisting the waitstaff, and providing exceptional customer service.

Busser Responsibilities:

Table Setting and Clearing: Set up tables with clean tableware, glassware, and utensils before guests arrive. Clear tables efficiently and reset them for the next guests.

Cleanliness: Continuously monitor and maintain the cleanliness of the dining area, including sweeping and mopping floors, wiping down surfaces, and ensuring a neat appearance.

Assist Waitstaff: Support the waitstaff by refilling water glasses, delivering food to tables, and addressing guest requests promptly and courteously.

Greet Guests: Welcome guests with a friendly demeanor, escort them to their tables, and offer assistance as needed.

Teamwork: Collaborate with other restaurant staff to ensure a seamless dining experience for our guests.

Safety: Adhere to safety and sanitation guidelines to maintain a safe and hygienic work environment.

Knowledge: Stay informed about the restaurant's menu, specials, and promotions to assist guests with inquiries.

Guest Satisfaction: Ensure guests have a positive experience by providing excellent service and addressing any concerns or special requests promptly.

Busser Requirements:

Excellent customer service skills with a friendly and approachable attitude.

Must be 16+ years of age

Ability to work in a fast-paced environment while maintaining attention to detail.

Be able to stand for long periods, and lift trays or bus tubs as needed.

Availability to work evenings, weekends, and holidays as required.

Busser Benefits:

Discounts on meals and merchandise

Flexible scheduling.

Potential for upward mobility and growth.