Cook and Floater

Job Description

Kiddie Academy has an exciting opportunity for an energetic, creative and organized person to join us as our Food Service Manager. This position allows you to blend your experience in preparing and serving healthy and nutritious meals and snacks with your ability to communicate and collaborate positively with colleagues and children. You’ll be a valued member of a passionate team of child care professionals who make a meaningful difference in the lives of children and families in our community every day.

RESPONSIBILITIES

Plans and prepares snacks and meals in accordance with posted menus and nutrition regulations

Determines meal and snack count and distributes food to each classroom

Removes trays and leftovers from classrooms and disposes accordingly

Performs weekly food and supply inventory and submits list of needed items to the Director

Orders food and supply items from approved supplier within budget set by the Director and checks-in supply deliveries to ensure accuracy of order

Ensures that all state and local health department, licensing, safety, and nutritional requirements are met

Follows standards of personal hygiene, safety, and sanitation and ensures that other staff in the kitchen do the same

Keeps kitchen organized and clean, including appliances, cabinets, and all inventory

Attends and participates in staff meetings, training sessions, and academy events as requested

Accepts temporary work assignments when regularly scheduled personnel are not available

Performs other duties as assigned

QUALIFICATIONS

Must have/maintain Food Handler’s Certification as required by state or local regulations

Previous experience in a food service setting is a plus, but not required

Valid driver's license and good driving record preferred

Pleasant/friendly demeanor and an outgoing personality

Highly professional and dependable