Hotel Breakfast Attendant

Job Description

JOB TITLE: Breakfast Attendant

DEPARTMENT: Breakfast

Job Description: The Breakfast host/hostess is responsible for preparing and serving the daily complimentary breakfast for hotel guests.

ESSENTIAL JOB FUNCTIONS:

- Providing personalized service to all guests.

- Be in required uniform including name tag, ear piece and radio.

- Taking inventory of food, beverages and supplies needed for each day.

- Preparing foods such as cut fruit, coffee, hot breakfast items, etc. according to hotel menu.

- Stocking all drinks, including juice, milk, coffee and tea areas.

- Setting out/arranging food for self service.

- Clearing and cleaning tables as they are vacated.

- Cleaning up spills.

- Removing trash.

- Restocking self service food and supplies as needed.

- Washing serving equipment and returning it to storage.

- Move all movable countertop items and wipe down entire countertops.

- Returning reusable food supplies to storage.

- Doing a final inspection of and making sure everything is clean in the breakfast and kitchen area when breakfast is done.

- Must be able to lift 50 lbs.

Additional Responsibilities:

- Attitude must be conducive to team growth, hospitality and a serving environment.

- Weekend availability is required

- Any other duties assigned by Supervisor

APPLY Online or at the Wallhouse Hotel

Job Types: Part-time, Full-time

Salary: From $12.00 per hour

Benefits:

Employee discount

Paid time off

Weekly day range:

Monday to Friday

Weekends as needed

Work Location: In person