Restaurant Dishwasher

Job Description

Compensation- Up to $35,000Compensation:

$35,000 potentialResponsibilities:

Scrape plates, sort dishes, and rinse glassware before putting them in the dishwasher to be cleaned

Attend regular employee meetings that will help you stay current on all procedures and safety protocols

Maintain proper amounts of detergents and other cleaning supplies, and notify the supervisor of any mechanical defects with the dishwashing machine

Mop and clean kitchen floors daily to keep the workplace neat and sanitary

Unload the dishwashing machine and place utensils and dishes in appropriate storage areasQualifications:

Must be a hard worker with high attention to detail and have a strong work ethic

Prior food service industry experience is highly desired

Great physical health and stamina

Possess a high school diploma or equivalent certificationAbout Company

Relic on State, is an energetic and luxurious two-story restaurant, located on the corner of South State Street and Main Street, in the historic 300-year-old Thornton House, once owned by Captain Francis Murray of the Continental Army. This unforgettable New York-style steakhouse treats guests to an exceptional experience through chef-driven cuisine, award-winning wines, and unparalleled hospitality.