Produce Manager/Specialist

Job Description

Restaurant Depot, a national wholesale restaurant supplier is seeking an experienced Produce Specialist/Manager for our Tomball, TX location. Candidate should have minimum of 3+ years experience in a retail or big box environment and knowledgeable in Fresh Produce, including merchandising, rotation, sales forecasting, and ordering of product. HACCP knowledge a big plus. We are a unique wholesale operation and not open to the general public. Excellent Customer Service skills are essential, as you will be interacting with business customers throughout the day. Must be able move/lift 50 lb cases and also be able to work in a refrigerated environment (35-40 degrees) throughout the day. Flexible schedule required as we are open 7 days. Competitive Salary, plus benefits, 401k plan, and bonus program.Company Description

Since its founding in 1996, Restaurant Depot has been serving independent foodservice operators, consisting primarily of caterers, pizzerias, restaurants, and delicatessens. Our history actually goes back further to 1976, when Jetro Cash & Carry, the name under which the company was founded, opened its first warehouse in Brooklyn, NY. Today we're expanding rapidly and expecting to double in size over the next five years. This expansion is leading to job openings at our corporate offices and providing motivated team members with numerous opportunities for advancement. If you're ready for some growth of your own, a career with Restaurant Depot may be exactly what you're looking for.