Food Runner

We are looking for a Full-Time Food Runner with prior fine dining experience. Our ideal candidate would have experience working in a fast paced, fine dining restaurant. Candidate must have a passion for food and wine and the desire to create an amazing dining experience for our guests.

Cavallo Point's acclaimed restaurant, Murray Circle, is one of the Bay Area's top culinary destinations. Highlighting refined modern Northern California cuisine anchored to its Marin roots, the freshest local ingredients and stunning Golden Gate Bridge views, a meal here is inspired.

ESSENTIAL JOB FUNCTIONS:

Handle all kitchen requests in a professional and courteous manner.

Complete knowledge of the dining room menu

Familiar with kitchen coursing techniques

Ability to set up mail line as it pertains to Executive Chefs specifications

Ability to independently problem solve issues that arise in the kitchen

Works with line staff and kitchen to deliver an exceptional dining experience

Sincere and warm interaction with all guests and consistent eye contact

Perform side work duties

Communicate with Chef, Managers and Servers to better serve the guests needs and their requests

Know menu and be able to answer guest questions about the food and the hotel

Perform side work in a timely and accurate manner

Sincere and warm interaction with all guests including consistent eye contact with a smile

Follow and deliver 5 Star services’ standards, delighting guests by anticipating their needs

ESSENTIAL WORK SKILLS:

Set up of mail line in preparation for meal service

Proper breakdown of kitchen line at service end

Adhere to side work requirements as set forth by restaurant managers

Uniform cleanliness and proper attire at all times without exception

Maintain and follow high safety standards and personal conduct

Follow Company policies and procedures as established in the Employee Handbook

Comply with the attendance policy and specially meal breaks and rest breaks, reporting any discrepancies to management

Embrace Cavallo Point Approachable Luxury Philosophy and Values, creating legendary memories with passion.

MINIMUM EDUCATION AND PHYSICAL REQUIREMENTS:

3 years of fine dining experience as a Food Runner or Server Assistant

High School diploma or equivalent preferred

Ability to speak Spanish is preferable

Proficient conversational and written English

Able to stand and walk, and moving for long periods of time

Ability to lift 45 pounds or more

Must have valid Food Handlers Certificate within 30 days of hire

About Our Benefits

Here are some of the benefits available to qualifying employees:

Generous Paid Time Off program

Health Insurance

401k Retirement Option

Five-star hospitality training

Opportunity for advancement

Employee discount programs

About Cavallo Point

Cavallo Point Lodge is a San Francisco Bay area luxury lodge located at the foot of the Golden Gate Bridge in Sausalito. The Lodge offers, fine dining, healing arts center and spa, cooking school and meeting facilities. In addition to being a member of Historic Hotels of America, Cavallo Point Lodge was named one of the "Top 10 New American Landmarks" by Travel+Leisure and also received LEED Gold Certification for its environmentally sustainable design and construction.

Rate of Pay: $18.55 per hour plus gratuities