Line Cook at The Green House

Job Description

The Green House restaurant in Wilmington, NC is looking for one line cook to join our 30 person strong team.

All applicants should be well-rounded in cooking methods and techniques; have strong leadership skills; the ability to delegate, as well as perform the duties of the executive chef in his absence; have working knowledge of health department regulations and universal precautions; be able to follow and adapt recipes through the use of basic math skills; exhibit proficiency and flexibility with an ability to perform all stations as necessary; and have 3 years in kitchen management experience.