Job Details
Job Location
SW Las Vegas - Las Vegas, NV
Job Category
Restaurant - Food Service
Description
We are seeking skilled Prep Cooks to join our culinary team.
Responsibilities:
Prepare and portion ingredients for various dishes, ensuring freshness and quality.
Collaborate with the culinary team to execute recipes according to our standards.
Maintain a clean and organized workspace, following food safety guidelines.
Assist in the development of new menu items and contribute to the overall creativity of the kitchen.
Qualifications
Requirements:
Must have at least 1 year experience as a Prep Cook in a high-end restaurant or similar environment.
Must have availability to work evenings and weekends
Knowledge of culinary techniques and best practices.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Attention to detail and commitment to maintaining high standards of food quality.
Strong communication and teamwork skills.