Sous Chef - The Bradford Rooftop

Sous Chef / Assistant Kitchen Manager

The Bradford Rooftop

Our Lounge atop the AC Hotel by Marriott in Bridgewater

Perfect Position for a Night Owl!

Starting at $65,000/Year

*Depending upon experience

Summary of Position

As a member of our kitchen management team, it is sous chef's primary responsibility to lead the line in prepare the highest quality food, consistently and effectively. Additionally, as Sous Chef, you will:

Accurately and efficiently prepare hot food items, while also leading others on the line

Prepare and portion food products prior to cooking

Perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items

Demonstrate a true desire to satisfy the needs of others

Help the Chef build the kitchen team through hiring and ongoing development

Assist and/or complete inventory, ordering, setting of PARS. etc

Complete additional tasks as required and assigned

Benefits

Advancement Opportunities throughout our organization - We promote from within!

Competitive Salaries

Within a month

Cigna Medical Plan

Dental & Vision Insurance

Life Insurance w/supplemental Life available

401(k) available after only 90 days

Vacation and Sick Time

Ongoing development

Tuition reimbursement available

Flexible schedules

Teammate Assistance Fund

Stability and growth

Fun, Energetic Work Environment

Direct Deposit and/or Pay Card

...And Our AMAZING Briad Hospitality Culture!

Required Experience & Skills

Minimum of 1+ years as a Sous Chef, Executive Chef, Culinary Manager, or Kitchen Manager in a similar restaurant concept with a high-volume, scratch kitchen

Culinary degree / certificate a plus

Comfortable working in an emerging-growth company environment

Strong interpersonal, verbal and written communication skills

An impressive work-ethic

Must have a great personality, desire to serve guests, and enjoy working as part of a team

Ability to work both independently and as a member of a team

Desire to learn industry/gain experience

Highly collaborative nature

Must be able to multi-task

Up-beat and engaging

Neat, clean, and professional appearance

About us. The Briad Group® is rapidly expanding to serve many hospitality needs. Our robust portfolio consists of Wendy's franchise locations, Marriott and Hilton brand hotels, a growing portfolio of unique Rooftop Lounge venues, an outdoor lifestyle shopping center, and Zinburger Wine and Burger Bar.

The Bradford's sleek stylish interior is both inviting and stylish. Our library room features a beautiful focal point fire place and wine lockers that will be available for guests to purchase and store their grails. Handcrafted, fresh cocktails are served in this unique atmosphere in our rooftop oasis. Here, you can pair any one of our carefully crafted cocktails with inspired small plates that will amaze your taste buds. We proudly offer a large selection of upscale spirits to entice any enthusiast, an eclectic wine selection to please any connoisseur, and champagnes to celebrate every occasion.

Our mission. Create positive lifelong emotional connections with our teammates and our guests.

Our formula for success includes building strong leadership teams. The Briad Group® takes pride in training, developing and promoting what it considers the hospitality industry's most talented employees.

We Are An Equal Opportunity Employer - All applicants will receive consideration without discrimination based on sex, marital status, race, color, age, creed, national origin, sexual orientation, military reserve membership, ancestry, religion, height, weight, use of a guide or support animal because of blindness, deafness or physical handicap or the presence of disabilities.