Requirements:
Valid driver's license (non-negotiable).
Experience in property/household and personnel management.
Relevant hospitality qualification (beneficial).
Travel with the client as and when required (with overnight stays).
Chef experience (non-negotiable).
Responsibilities:
Daily management of the properties.
Ensuring the properties are well kept and that the staff are performing their duties.
Daily shopping and preparation/cooking of meals.
Occasional lunch deliveries at the client's office.
Travel with the client as and when required (with overnight stays).
Salary:
Negotiable - dependent on experience and qualifications.