Job Description
General Manager Wingstop- New Store Opening
Multiple Locations coming soon. Hauppauge, Huntington, Amityville, Brentwood and Medford.
A General Manager provides strategic and tactical leadership for their restaurant. This leader must maintain operations and drive results in his/her restaurant through people development, positive Guest experience, cost control, and sales/profit growth. The General Manager must hire, train, and develop Team Members that share the Wingstop mission-To Serve the World Flavor. The General Manager must convey the Wingstop Way culture to his/her team and be a creative team player who is passionate about hard work, having fun, and demonstrating sincere dedication to the success of the brand. As the General Manager you are required to work a minimum of 3 Night shifts. Salary varies for positions and experience.
All other positions are available as well including area manager, assistant manager and shift leads Company Description
Franchise group with strong track record of consistently outperforming the market.