Server

SPIN! Neapolitan Pizza is now hiring servers!

The objective of our Front of House team is to build authentic connections with each and every guest while providing service that is second to none. Our teams have the freedom to personalize their roles and create a genuine guest experience.

So what makes SPIN! different? Apart from our amazing culture and management team, we have a unique hybrid service model that combines quick casual service when ordering, with a robust full service experience at the table. We are known for our exceptional, artisan food made from only the freshest ingredients. Our dough is made fresh, in-house daily and all of our toppings are roasted in our stone hearth oven to boost their flavours. SPIN! also offers a roster of affordable premium wines and a selection of craft beers.

Don't have any experience? That's ok! Personalities are at the forefront of SPIN!, we will teach you everything you need to know to build a great career with us.

*Rate of Pay is inclusive of tips

We ask you to:

Smile

Create and Maintain Eye Contact

Make Emotional Connections with Guests

Honors and encourages others to follow the visions and values of the restaurant

Ability to multitask quickly, yet thoroughly

Have the ability to communicate effectively in English

Be at least 16 years of age

Be willing and able to work a flexible schedule

Have the ability to lift and carry 10-55 lbs.

Have a valid driver's license and reliable transportation

Facemask, properly worn, are required

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary.

Requirements and Responsibilities:

Consistency and Reliability

Cheerful and Positive Attitude

Values Teamwork

Loves Serving and Helping Others

Local entrepreneurs who shared a love of Italian cuisine had the desire to create a unique restaurant concept featuring world class pizzas, salads and sandwiches alongside great wines and craft beers. That dream encompassed an atmosphere that felt like home and an extension of your kitchen; a place where family and friends could gather around for any type of occasion.

The menu was crafted with the partnering of a local James Beard award-winning chef. After months of trial and error and with the help of friends and family, a final SPIN! menu was created and the first restaurant opened in 2004. The fast-casual concept, one of the first of its kind, opened with grand reviews and long lines. The owners worked hard to ensure a culture of guest first service which resulted in locals driving across town with a demand to open more locations in their area… so they did.

We are here today with that same dream of providing amazing food and service. We hope to see you soon whether you’re grabbing lunch to go, having drinks with friends, or looking for the perfect place to sit down with the family and connect. Ciao!