Line Cook

Hunter & Barrel Eastland are seeking passionate Line Cooks to join the team in the Pans and Larder Section. 15-20 hours available. This is a part time role.

What we can offer:

Great staff discounts.

Daily staff meals.

Be a part of collaborative team.

Ongoing training and development opportunities.

Rewarding and long-lasting career opportunities for those who prove.

And much, much more!

What we are looking for:

1+ years of relevant kitchen and grill section experience.

Flame and/or Charcoal grill experience

Understanding of different cuts and cooking temperatures

A Certificate III Commercial Cookery Qualification

Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays.

About Hunter & Barrel:

Hunter & Barrel is a sophisticated take on the hunter’s way, where ancient ritual combines with the raw elements of nature in a modern setting. Inspired by the joy of the communal feast, coal fires and an open kitchen make dining at Hunter & Barrel a unique social experience.

A visit to Hunter & Barrel is a celebration of great food, drink and friends. Each element of the space – from the coal pits to the wooden barrel bar, grand stone features and rustic wooden accents – melds effortlessly to create a warm and inviting ambience.

Summary of role requirements:

Flexible hours available

1 year of relevant work experience required for this role

Working rights required for this role

Expected start date for role: 01 June 2024

Part time