General Manager, Rally's

Location at 7890 W Thomas Road, Phoenix AZ Looking for experienced candidates who are motivated and excited to be part of our new team!

* OVERVIEW * * For IMMEDIATE hire!

* $55,000 to $60,000 salary range, plus very competitive bonuses (depending on experience) * One week paid vacation * Candidate will be required to complete operations training for multiple weeks at the store * Candidate may be required to work 50 or more hours per week (this is a minimum work requirement to be eligible for the salary) * Although the General Manager will be required to work varying shifts, it is expected that he/she will be present for the busiest shifts * Restaurant open hours are 10 am through 1 am Sunday through Thursday, and 10 am through 3 am Fridays and Saturday (hours may vary depending on seasonality) * Candidate must pass background checks and drug screening * GENERAL MANAGER REQUIREMENTS * * FIVE OR MORE YEARS OF MANAGEMENT EXPERIENCE IN THE FOOD AND BEVERAGE INDUSTRY * ServeSafe food manager certification absolutely required * Excellent customer service skills absolutely required, with an ability to up-sell * Accurate money handling skills * Reliability, honesty, integrity, and commitment are very important!

* Able to work varying shifts per week, including opening and closing shifts where necessary * Be available to work on weekends and holidays as well as weekdays * Be able to work up a minimum of 50 hours per week * Authorization to work in the United States * Must have reliable transportation * Background check/drug screen will be performed * JOB RESPONSIBILITIES * * Run day-to-day operations of the Rally's drive-thru restaurant * Create and manage team member schedules * Recruit, hire, and train other team members * Be able to handle cashiering, reconciling, and depositing daily cash flow duties * Actively manage and participate in the daily cleaning and sanitation schedule * Maintain employee records, prepare payroll, and complete paperwork to comply with all local and federal laws and regulations * Complete weekly inventory of food ingredients, paper supplies, cleaning supplies, and beverages * Place food orders on a weekly basis * Serve as the main point of contact for catering orders * Respond to customer complaints and/or concerns when necessary * Adhere to all health requirements and food safety standards required by company policies and procedures, and the Maricopa Health Department * Work closely with upper management to improve customer experience and key metrics * Ensure all equipment is operating effectively, and diligently work with upper management to address repairs and maintenance * Follow and participate in any additional training provided by the company's in store training as needed * Properly maintain all records, including but not limited to purchases, supplies, employee documentation, and food safety related items Job Type: Full-time Salary Range: $55,000 to $60,000 per year, depending on experience Benefits: * Employee discount * Paid time off * Paid training Physical setting: * Drive-thru restaurant with no dining room Schedule: * Varies Supplemental pay types: * Bonus pay Ability to commute/relocate: * Phoenix, AZ 85033: Reliably commute or planning to relocate before starting work (Required) Experience: * Restaurant Experience: 5 years (Required) Work Location: * One location Work Remotely: * No Work Location: In person at 7890 W Thomas Rd, Phoenix AZ 85085 REQ# PDX_TKGAFOCR_394C459A-3ABB-4AA0-996D-55F27CB102BD_22056730 LOC# 4346