Production Baker

Overview:

Our Production Bakers produce all things sugar and spice and everything nice! We pride ourselves in finishing off exceptional dining experiences with a cherry on top by owning the quality and presentation of our tasty desserts and pastries. Your positive attitude and self-motivating skills are a must! This is a great opportunity to grow and further your career in the culinary arts while working for one of the leading vacation destinations in the world.

Success Profile

Here are some of the top qualities that will help you be successful in this role:

Disciplined

Supportive

Cooperative

Willing and helpful

Precise

Reliable

Responsibilities:

Picture yourself being a Production Baker at Big Sky Resort and having the opportunity to:

Produce consistent quality pastries, sweet items, cakes, fruit compote and chocolate according to orders and banquet event orders in accordance with production requirements and quality standards

Follow recipes and guidelines to create desserts that are visually appealing, while working the production line with a smile

Maintain a high level of responsibility and attention to detail when cooking and plating product

Efficiently complete and write up prep lists

Follow established procedures, inventory systems and processes to assure compliance with our brand standards

Demonstrate your cleanliness standards by maintaining kitchen and stations in impeccable order

Accept feedback and coaching from culinary leaders

Maintain harmonious relationships with other support team members

Learn and follow our Boyne Standards and Boyne Basics to better serve our guests

Qualifications:

Recipe for Success

Have a minimum of 1 years’ experience in bulk production, pastry and baking

Possess a passion for the culinary arts and the hospitality industry

Possess basic knowledge of proper food handling, food temperatures, kitchen equipment, tools and small wares

Able to follow recipes and adhere to food allergies, i.e. gluten free, vegan, etc.

Have a strong sense of urgency and responsibility for completing work quickly and correctly

Possess a coachable and team player demeanor

Exhibit clean work habits and ownership of a safe, clean work area

Possess the ability to excel in an environment with repetitive tasks in a steady or fast, even pace

Work within established standards and procedures

Be available to work early, mid-day and evening shifts, weekends and holidays

Must be able to push or pull 50-100lbs, lift 25lbs unassisted, up to 40lbs assisted.

How to stand out

Submit a resume with your application

Be ServSafe certified (Food Handler)

Possess an understanding of high-altitude baking

Have proven prior experience and an enthusiastic willingness to learn

All full time seasonal employment at Big Sky Resort includes:

FREE All Access Bike Haul Pass and discounted Golf Pass

Discounted Golf and Mountain Biking for friends and family

25% - 50% off Food and Beverage and Retail discounts at all Boyne outlets

Eligibility for affordable Team Member Housing

Lodging discounts for friends and family

FREE Basecamp activities including zip line course

Wellness Day and Eligibility for PTO

Eligible for seasonal loyalty bonus

Monthly employee events

Permanent