General Manager 4 - Food

Unit Description

Join the team of makers

The General Manager will be in charge of all food operations at a client in the Bay Area of California with an industry leading client. We are obsessed with local products, scratch cooking, great food and being best in class. We seek a strong hospitality leader with a proven commitment to innovation, teamwork, and collaboration to help us achieve our vision.

The Good Eating Company has a simple philosophy; Setting the definitive standard in workplace dining. We believe that fabulous, fresh food is the secret to a happy and dedicated workforce. That’s why we take pride in producing inspiring and well-balanced dishes every day.

We are looking for candidates who have:

experience managing a team both front-of-house and back-of-house

financial acumen, experience with creating and managing budgets

experience training and mentoring a talented and diverse staff

customer driven and strong track record in organizational development

superior client relations skills and executive presence

who has experience with farm to table cuisine and sustainability

experience with building great teams

The Ideal candidate has:

a positive “can do” attitude - we’re always willing to go the extra mile, and offer 100% commitment to our customers, clients and colleagues

absolute pride in the quality of our food, service and presentation

a keen but respectful sense of humor, having fun at work

We're passionate about delectable, fresh food. We take pride in crafting imaginative and well-balanced dishes daily, with a straightforward philosophy: collaborating with forward-thinking organizations that value their members and seek exceptional, creative dining experiences ever-curious culinarians drive our food innovation and write their own menus to craft an authentic chef-driven program at each location

To Learn more about us click here - Good Eating Company

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - Bachelor’s Degree or equivalent experience

Basic Management Experience - 5 years

Basic Functional Experience - 5 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Full-Time