Kickstart your dream career journey with Shake Shack Philippines!
We’re looking for passionate, highly motivated and driven individuals to join our growing community!
Job Description:
Shack Team Members are responsible for executing the day-to-day operational duties and responsibilities of the Shack that supports operational standards and the culture of Enlightened Hospitality.
Responsibilities:
Manages the flow of service to ensure the highest levels of Safety, Cleanliness, Quality, and Speed, while simultaneously upholding company's standards of Hospitality in all interactions
Excellent execution of kitchen and floor duties and responsibilities, ensuring high productivity and efficiency.
Individually aware and responsible regarding his/her own training and development with the assistance and supervision of Supervisors.
Aware of the different controlling methods at the Shack to ensure operational excellence and consistency, reducing high wastage.
Works to maintain the facility and all equipment to the highest standards – ensuring Safety and Cleanliness.
Conditions of Employment:
6 days/weekly, shifting schedule.
Qualifications:
College Level / College graduate of Hospitality Management and equivalent course
Must at least have experience in F&B and Customer Service
Good communication Skills and Team player
Company Benefits:
HMO upon regularization
16 days Vacation Leave
16 days Sick Leave (*convertible into cash)
13th-month pay
Employee Product Discounts
Uniform
Emergency Medicine & Vitamin supply
Travel Insurance
Maternity/Paternity Leave
Summary of role requirements:
Looking for candidates available to work:
Monday: Afternoon, Morning, Evening
Tuesday: Afternoon, Morning, Evening
Wednesday: Afternoon, Morning, Evening
Thursday: Afternoon, Morning, Evening
Friday: Afternoon, Morning, Evening
Saturday: Afternoon, Morning, Evening
Sunday: Afternoon, Morning, Evening
No experience required for this role
Working rights required for this role
Expected salary: 17,000 - 18,000 per month
Full time