Safety Officer

Qualifications:

• Graduate of BS Food Technology, Chemical Engineering or any science related courses.

• With extensive background in Food Manufacturing company in supervisory level.

• Preferably OSH Practitioner.

Responsibilities:

• Designate to manage and/or provide plant wide surrounding sound condition, develop and formulate OSH Program.

• Provides assistance to government agencies in the conduct of safety and health inspections, accident investigation or any other related programs.

• Ensure that DOLE and other government agencies’ requirements are complied.

Summary of role requirements:

Flexible hours available

2-3 years of relevant work experience required for this role

Working rights required for this role

Full time