Orange County Kitchen Supervisor/Cook

Job Description

Large private correctional food service provider in Texas is seeking experienced Kitchen Supervisor/Cook at the Orange County Jail in Orange, TX.

DUTIES:

Provide supervision and extensive on-going training for between 5 to 12 Inmate Trustees (non-violent offenders only) in food service operations including:

Kitchen equipment operation.

Following recipes.

Food production/preparation and presentation/plating of food trays.

Serving meals.

Emphasis is placed on high sanitation standards using Trustee labor.

Position requires employees to stand for long periods of time (about 80% of the time).

Requirements

Institutional or commercial food service experience is required, but correctional food service experience is preferred.

Qualified applicants must be eligible to work in the United States.

Must have access to reliable transportation.

Must speak/read English.

Must be able to pass extensive background check. Felonies are an automatic disqualification.

There may also be a second screening process that includes a physical and drug screening, and Motor Vehicle Records check (if position involves driving).

All required training will be paid for by company.

Position requires employee to work on holidays that fall on scheduled days.

Special consideration will be given to applicants who are veterans.

Benefits

Starting pay rate/salary: $15.00/hour

Medical, dental, and vision insurance

401k Plan

Personal/Sick pay

Paid holidays after 6 months

Paid vacation after one year