Driver

Overview:

COME GROW WITH US! Join our growing team of smart, dependable, and dedicated people!

Join the National DCP (NDCP) family – a team of great people with a spirit of teamwork and giving back to our community, delivering to nearly 10,000 quick serve restaurants daily.

THIS POSITION WILL NOT BE HIRING ANYONE UNTIL MAY /JUNE 2024.

SEEKING CLASS A DRIVER - Bellingham, MA

MUST HAVE PRIOR COMMERCIAL RESTAURANT DELIVERY EXPERIENCE TO BE CONSIDERED

GREAT SCHEDULES!

Schedules: could be any 3 of these schedules - schedules are picked by Management

Monday/Tuesday/Wednesday/Saturday

Monday/Tuesday/Friday/Saturday

Monday/Thursday/Friday/Saturday

starting time is between 2:00 am and 3:00 am

12 to 14 hour shift

GREAT PAY!

Driver Rate $36.90/ hour, plus overtime after 40 hours

Driver as delivery assistant $31.37/hour, plus overtime after 40 hours

Incumbent is responsible for transporting and delivering freight to franchise stores and/or production kitchens safely, legally and on-time. This position requires working in environments with variation in temperature and humidity (e.g., dry, cooler and freezer areas of the trailer, along with changing outdoor weather conditions.)

Responsibilities:

Operates a tractor trailer truck that transports product to and from specified destinations.

Conduct a proper pre-trip inspection to ensure the vehicle is safe to operate.

Ensures delivery-related paperwork is in order before departing the Distribution Center or transportation hub.

Prepares, receives and provides appropriate documentation for the delivery of products.

Unloads cargo and delivers via a two-wheeler hand truck and/or pallet jack in a safe manner into store locations.

Maintains proper logs of travel and product according to Federal, State and DOT regulations.

Maintains contact with NDCP’s Member Services team to communicate any problems or delays with deliveries.

Ensures the cleanliness and presentation of the interior of the truck cab, as well as the removal of delivery-related trash at the store and production kitchen (i.e., shrink wrap, cardboard, crates and pallets).

Conduct a proper post-trip inspection to ensure equipment is in good working order to minimize delays the following day. Reports any vehicle maintenance or malfunction issues to the distribution center.

Serves as the face of NDCP and the main point of contact between the distribution center and the customer.

Trains and leverages a Driver Assistant, as applicable, to ensure the accurate, timely and efficient delivery of product to customer, as well as to assist in the safe maneuvering of the truck entering, exiting and parking at delivery locations.

Qualifications:

Valid Class A CDL license with a clean driving record. 6 month minimum and 1 year desired

Possess a current DOT Medical Certification Card and successfully pass DOT pre-employment requirements

Ability to repetitively lift, tug pull 55lbs+ and operate a hand truck and/or hand pallet jack to delivery product to stores over multiple stops per shift

Dependable attendance and a great customer service attitude

Ability to operate a 10-speed manual transmission

Must have prior Food/Beverage/Dairy touch unload 2,000 pieces of product

Ability to operate a lift gate and refrigeration unit

Come join our family by completing our driver application at .

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