COOK

Have related work experience is preferred

With good communication and interpersonal skills

Must be organized, able to follow instructions/recipe, can execute and expedite dishes in timely manner, and can work in a team

Able to stand extended period of time, and can lift heavy loads

With Food Handling Training / Certification is an advantage

Can work flexible hours and days, including weekends and holidays.

Summary of role requirements:

Flexible hours available

1 year of relevant work experience required for this role

Working rights required for this role

Full time