Restaurant Supervisor
Description:
Job Description
Why Join Us?
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following:
Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun
Excellent training & career advancement opportunities
Continuous learning & development
Strong family values & culture
Employee Benefits:
Health Benefits
401 (k) Match
Job growth opportunities
Paid Leaves
Paid Life Insurance
Employee Discounts
Meal Privileges
And other employee perksRecipient of two (2) Global Employer Excellence Awards
Gallup Exceptional Workplace Award
Forbes' List of the World's Best Employers
We are looking for a Restaurant Supervisor --- a part-time/full-time permanent position in our Restaurant Operations.
The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:
Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program
Implement assigned Crew Management activity.
Implement assigned Cost Management activity
Manage operations of assigned Packaged Program
Job Requirements:
Completed at least High school education.
At least 1-year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.
High energy level; must be able to work in varying work schedules and workweek/days including holidays
Good communication and interpersonal skills
Results-oriented, self-driven, fast learner & adaptable
Computer literate in MS Office: Excel, Word, Powerpoint, Outlook
THIS JOB IS FOR IMMEDIATE PLACEMENT.
APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.
This Company is an Equal Opportunity Employer. We use eVerify to confirm U.S. Employment eligibility.