QUALITY CONTROL STAFF

· Graduate of B.S. Microbiology, Food Technology, or Chemistry.

· Check/inspect, test and monitor standard specifications from raw materials, in-process, and finished goods until delivery

· Comply with and implement the hygienic practices (personal hygiene, tools, equipment and work areas)

· Knowledgeable in Microanalysis, Food Safety and HCCP in quality control, production operations and laboratory work

· With 1 – 2 years of work experience as Quality Control Staff in Food/Beverages Manufacturing Industry

· Amenable to work in Valenzuela City

· Can start immediately

Summary of role requirements:

Looking for candidates available to work:

Monday: Morning

Tuesday: Morning

Wednesday: Morning

Thursday: Morning

Friday: Morning

Saturday: Morning

1 year of relevant work experience required for this role

Working rights required for this role

Expected start date for role: 30 April 2024

Full time