Job Description
Restaurant Manager
Casual Theme – Growing Concept
Title of Position – Restaurant Manager
Job Description: The Restaurant Manager will assist the General Manager in all aspects of overseeing the restaurant operations. The right candidate will be able to support in the recruiting, hiring, training, mentoring, and maintenance of team members. A Professional Restaurant Manager will be able to follow through on delegated duties effectively and efficiently meeting or exceeding standards established. Our Restaurant Management team should always come with a positive attitude, be goal oriented and driven to succeed.
Benefits:
Industry competitive salary
401(K)
Medical / Dental / Vision insurance options
Bonus packages
Paid Vacation
Work in a fun, friendly environment
If you would like to be considered for this position, email your resume today for immediate, confidential consideration.
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