Crew Member

Here at Penn Station we GRILL, we FRY, we BAKE and we do it well!

Hot grilled subs served on our fresh baked bread by friendly and energetic people in a clean and inviting atmosphere. We are looking for motivated team members to serve our high-quality food with excellent customer service in a very clean environment. Flexible schedules are available and hours can vary with 20-35 hours per week positions available.

We ask you to:

Cooking in front of our guests

Making fresh-squeezed lemonade

Baking fresh bread

Interacting with guest

Prepping fresh ingredients

Routine daily cleaning of the restaurant

Consistency and Reliability

Cheerful and Positive Attitude

Values Teamwork

Loves Serving and Helping Others

Requirements and Responsibilities:

Must be at least 16 years of age

Punctual - On time every time

Genuine - Do what you say and say what you mean

Efficient - Able to multitask, be organized, and have a quick pace

Friendly - Smile, have fun, and let your personality shine

We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally.

Benefits:

Flexible schedules

FREE meals each shift

Rewards program

Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our menu features an array of mouth watering grilled submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.