Restaurant Manager Fast Casual, Holidays Off York, PA

Job Description

Fast Casual Restaurant Manager

Salary $55-60k

Benefits and Bonus Potential

Closed Holidays

York, PA

Job Description: The Restaurant Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager. The Restaurant Manager will ensure food safety and sanitation, will observe food and beverage quality and execution, and will perform Quarterly Food Reviews. The Restaurant Manager will perform weekly inventories to make certain proper levels are stocked and to evaluate ordering patterns and changes, will create and receive orders of food and beverages, and will observe and validate daily prep production.

Benefits:

Competitive Pay

Growth Opportunities

Passionate Culture

Work/ Life Balance

Schedule Flexibility

Closed for 8 holidays, closed most holiday eves

Qualifications:

The Restaurant Manager should always be able to provide consistent support to the success of the operation

Trust, honesty, integrity and a true passion for customer service and satisfaction is a requirement for the Restaurant Manager

The Restaurant Manager must be proficient in achieving solid financial results

A true desire to mentor and develop others is a trait the Restaurant Manager must possess

High-volume experience of 2+ years as a Restaurant Manager is a must for this position