Mill Manager

Job Description

Welcome to the Traegerhood:

Our business is BBQ, and business tastes good. Traeger invented the wood pellet grill over 30 years ago, and we've been revolutionizing outdoor cooking ever since. We're a team of disruptors, innovators, problem solvers, and food fanatics who are dedicated to bringing people together to create a more flavorful world. From our headquarters in Salt Lake City and beyond, we work tirelessly to provide a world-class experience to our customers, retailers, and especially our employees. If you're a team player who's dedicated to delivering top-quality results every day, then we want you to come cook with us!

What You'll Do:

Traeger is seeking a Mill Manager to join the team. As our Mill Manager, you will be responsible for overseeing production, quality, costs, reactive and preventative maintenance, safety, and business performance metrics.

How You'll Help Us Win:

Plan, organize, direct, and run day to day operations at the mill

Set and manage direct labor schedules

Set production schedule based on forecast and material availability with cross functional partners

Responsible for documenting and effectively communicating production output and quality results daily

Ensure shipments go out on time and on quality

Work closely with onsite vendor on all business items

Responsible for uptime and maintenance on equipment

Managing KPI performance and driving excellence, formally report monthly

Drive business results based on safety, quality, delivery, cost

Collect and analyze data to find places of waste, drive continuous improvement

Foster a culture of teamwork, accountability, and transparency

What You'll Need to Succeed:

Minimum of 5 years of proven managerial experience

Computer Literacy (Excel, Powerpoint, MicrosoftTeams, ERP)

Business acumen in performance-based metrics

Ability to troubleshoot and issue resolutions

Practice servant leadership by working hand in hand with the crew

Demonstrated Leadership in managing a group of 12+ associates

Must be able to work independently and drive accountability

OSHA 30 certification or ability to complete within 3 months

Proven experience in the wood pellet industry is a plus

Why You'll Love to Work Here:

Be part of the most disruptive force in outdoor cooking

Join a true team working towards a common goal

Culture of risk-taking, innovation, & quality

Full medical/dental/vision package to fit your needs

401k to help you plan for the future

Tuition reimbursement

Individual professional development programs & initiatives to help you grow professionally

Great discounts on all things Traeger