Job Summary
As a crew member, the chief responsibilities include excellent customer service and courtesy. Crew members are also expected to use the knowledge of positional skills, maintain and implement health and safety guidelines and following all company policies and operational procedures. Crew members also need to provide quality products and services while maintaining a safe and clean environment to ensure one hundred percent customer satisfaction. Crew members must also have strong and highly efficient customer service skills and a positive attitude towards everything.
Required Education, Skills, and Qualifications
Must possess excellent customer service
Must have excellent communication skills
Able to multi task
Must be reliable, punctual, hardworking and flexible
Must have a "teamwork" attitude and be able to contribute to the efficient operation of the shift
Previous restaurant experience is helpful but not required
Willing to be assigned in SM Marikina Branch. Kindly visit store for direct application
Summary of role requirements:
Flexible hours available
No experience required for this role
Working rights required for this role
Full time