Job Description
Salary:
Job Types: Part-time/Full-time
Tuesday- Friday Availability (Required)
$10/hour plus tips!
$14-$17 average
Operating hours 10am to 4pm
A busser works primarily in the dining area of a restaurant. They move back and forth between these areas attending to diners and assisting waitstaff with their duties. Duties and responsibilities include but are bit limited to:
Removing used plates, glasses, cutlery and napkins from tables after diners are done eating
Wiping up water spills, food stains and dirt from tables
Straightening out the tablecloth or replacing stained ones
Replacing cutlery and glassware in anticipation of new diners
Refilling paper napkins, salt and pepper shakers and any other depleted condiments on the dining table
Refilling drinking glasses with water
Bringing out meal orders if waitstaff are busy
Handling cleaning of the dining area at the close of day
Expediting food from kitchen to table
9am to 4pm
Requirements:
Must be able to transport objects up to 25 lbs, stand for long periods of time, and work at a quick pace.
Must be able to work weekends and holidays.
Weekdays, Weekends - Closed on Mondays and each day by 4pm
Physical Setting:
Fine dining restaurant
Schedule:
Holidays
Monday to Friday
Weekend availability