Nutrition Services Aide

Overview:

M Health Fairview is looking for a Nutrition Services Aide at our Southdale location, in Edina, MN.

This position is responsible for preparing food portions and assembling and disassembling patient trays in a safe manner. Serves customers, delivers and retrieves patient trays along with other duties as assigned in the nutrition areas.

This is an entry-level position where you will be able to acquire experience and knowledge in a fast-paced team environment where customer service and food service skills are appreciated. Nutrition services staff directly influence the patient, guest, and staff experience by preparing and serving the food that sustains everyone through their healing or their work. There is phenomenal opportunity to engage directly with patients and staff, and an opportunity to work together on a team of engaged employees. There are day, evening, and night shifts available where there are casual positions with no guaranteed hours all the way up to full-time hours.

Location: Southdale Hospital, located in Edina, MN

Hours: 48 hours bi-weekly

Schedule: day shift, with every other weekend dedication

Schedule:Week 1:Tue: 8:00 AM - 4:30 PMFri: 7:00 AM - 3:30 PM Week 2:Mon: 7:00 AM - 3:30 PMTue: 8:00 AM - 4:30 PMSat: 7:00 AM - 3:30 PMSun: 7:00 AM - 3:30 PM This position is eligible for benefits! To find out more about what excellent benefits we offer at Fairview, including medical, dental insurance, PTO, 401k/403b, follow this link: (url removed)

At any time, you may also check your application status online in your Fairview applicant profile .

Responsibilities/Job Description:

Prepares and portions food appropriately for designated area.

Delivers patient meal trays while adhering to HIPAA policy.

Plates and serves food.

Handles and stores food in a safe manner following HACCP standard operating procedures.

Sanitizes equipment and work area per assigned schedules and designated procedures.

Wash and sanitize dishes and utensils.

Serves customers in cafeterias, doctor’s dining rooms and other non-patient locations.

Demonstrates ability to provide care or service, adjusting approaches to reflect developmental level and cultural differences of population served.

Qualifications:

Requirements:

Ability to communicate clearly, verbally and in writing, using the English language.

Basic math skills

Preferred Education:

High school diploma/G.E.D

Desired Skills:

Excellent customer service and communication

Proficient in the English language

Ability to communicate clearly, both verbally and in writing

Attention to detail

Basic math skills

Ability to problem solve effectively

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, sex, gender, gender expression, sexual orientation, age, marital status, veteran status, or disability status. We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform crucial job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation.

Permanent