Cashier

Job Description

PURPOSE OF POSITION:

To provide quality customer service for all purchases and to perform a wide variety of duties that are essential to the efficient operations of the facility.

SUMMARY OF DUTIES AND RESPONSIBILITIES:

These lists of duties are normal for this position. This is not all inclusive, other duties may be required.

Greet and provide service to the customers in an efficient and courteous manner.

Operate cash register & drawer; receive cash, check or credit card from customers; make change

Prepare customer food order in a timely and appropriate manner.

Maintain cleanliness and/or safety of store facility, equipment, and premises.

Stock all shelves, coolers, and backrooms.

Assist manager in inventory control: receiving, pricing, and complete all paperwork pertaining to the merchandise deliver by the vendor.

Check ID cards for legal sales of beer, tobacco, lottery, and related merchandise.

Complete all paperwork in an accurate and timely manner.

Adhere to all Brew Oil handbook policies.

Conduct self in a professional manner.

Other duties as assigned by the manager.

Must maintain work schedule and good attendance. Employees are required to cover shifts they are not able to work.