Clinical Dietitian

Job Description

Sampson Regional Medical Center is seeking a Clinical Dietitian to join the Sampson Regional Medical Center team!

Description:

The selected applicant will be responsible for clinical nutrition services including nutrition assessment, nutrition counseling / consultation and performance improvement. Ensures patient satisfaction, quality care, and regulatory agency compliance. Collaborates with the healthcare teams to develop and implement clinical protocols. Complies with federal, state, local and department sanitation procedures.

Qualifications:

Bachelor's or Master's degree in Nutrition or Dietetics from an accredited institution.

Three (3) years of experience in healthcare as a Registered Dietitian.

NC Dietitian license.

Ability to work in a fast-paced environment.

Strong organizational and time management skills.

Passion for helping patients achieve optimal health through proper nutrition.

Explore the Possibilities at Sampson Regional