Job Description
We are seeking a Restaurant Managers to join our team! You will be responsible for providing customers with a memorable dining experience.
Responsibilities:
Supervise and coordinate all culinary activities
Oversee guest services and resolve issues
Ensure a high quality of ingredients and food preparation
Train and manage kitchen personnel
Create and adjust staff schedules to meet restaurant needs
Adhere to all safety and sanitation regulations
Qualifications:
Previous experience in food service or other related fields
Strong leadership qualities
Ability to thrive in a fast-paced environment
Excellent written and communication skills
Strong attention to detailCompany Description
Southern-Inspired Carolina Kitchen Lends Creativity to Comfort Foods
using only the freshest ingredients, The Carolina Kitchen combines unique blends of Cajun and Creole spices with savory home-style cooking since 1996.