Sushi Chef/ Sushi Helper for KUSAKABE Fine Dining Japanese Restaurant
Description:
Job Description
Do you like Japanese cuisine? Do you have passion to make authentic sushi?
KUSAKABE is now hiring a Sushi chef/sushi helper.
We are a fine-dining Japanese restaurant in San Francisco, Financial District, with high ratings on Yelp and Google.
-Competitive Pay and Raise
-Great Benefits
-401K MATCH Retirement Plan
-Health Insurance and Support
-Commute fees coverage
-Employee Discount on Fish purchases
-Paid Time Off
-Friendly coworkers and management team
But most importantly, we provide very good working environment and career experiences. You will learn and earn.
THE FIRST STEP IS SEND US YOUR RESUME.
We are looking for professional, experienced, fast-paced, detail oriented Sushi chef / helper who can work long hours but also flexible with work schedule. You need to be a good listener, have good work ethics and do great teamwork.
Working Days: TBD. Full time.
Job responsibility:
-Learn and serve Sushi in Kyoto style
-Miscellaneous prep work for indoor dining and takeout orders
-Janitorial work
-Interact with guests while serving
Criteria:
-Preferably 3+ years of sushi chef/sushi helper experience
-Have a Food handler certificate or will have one
-Be able to understand English. If you understand Japanese language and culture, that's a plus
-Must have a working permit or is a U.S. Citizenship
Look forward to seeing you!
Thank you.
Job Type: Full-time
Salary: $60,000.00 - $80,000.00 per year
Benefits:
401(k)
401(k) matching
Employee discount
Health insurance
Paid sick time
Paid time off
Referral program
Experience level:
3 years
5 years
Restaurant type:
Fine dining restaurant
Shift:
10 hour shift
Night shift
COVID-19 considerations:
All workers are vaccinated. Safety is number one priority for us.
Experience:
Sushi Chef/Hellper: 3 years (Required)Company Description
Authentic Kyo-kaiseki style restaurant. Small and cozy space with friendly staff. We work with the team, and thrive together.