Banquet Supervisor

Job Description

$20 per hour plus gratuitiesResponsibilities:

Lead the Banquet team in serving guests during banquet functions to ensure a positive guest experience.

Plan opening/closing assignments

Ensure that all public areas are neat and clean*Coordinate with banquet staff set-ups, changes, and time schedules for all functions as a banquet server; setting up, greeting, and serving the guests and breaking down the function

Inspect banquet areas at the end of the function to ensure all equipment is returned to its proper area and all areas are clean

Know the menu for each function served and be able to explain the major ingredients and preparation method for each item to be served

Perform any other job-related duties as assigned

Qualifications:

Banquet Supervisor experience is required preferably in a hotel or resort

Superior communication skills to provide information and associated services to hotel management and guests

Ability to transport up to 30lbs through a crowded room on a continuous basis throughout the shift

Ability to work effectively under time constraints and deadlines

Proven team player

Must have availability to work various shifts, weekends, and holidays

About Company

Nestled in the vibrant community of Gaithersburg, our newly renovated hotel is the epitome of modern luxury and comfort. Boasting state-of-the-art facilities, contemporary design, and unparalleled service, we're committed to delivering unforgettable experiences to every guest who walks through our doors.

Your stay starts with a freshly baked chocolate chip cookie on arrival – the friendly service and thoughtful touches continue from there. Our stylish guest rooms and suites include all the comfort and amenities you need. Enjoy our restaurants and bars, modern wellness facilities, and event space with handy planning resources.