Job Description
Restaurant General Manager
Salary Range $50K to $60K + bonus + benefits!
Fast Casual Restaurant
Carroll, IA
Title of Position:
Restaurant General Manager
Job Description: The responsibility of the Restaurant General Manager is to meet customer service guidelines and direct the operation of the restaurant, attain sales and profit objectives, and maintain the highest standards of food quality, service, cleanliness, and sanitation by assisting in directing and supervising management and hourly employees. Our Restaurant General Managers prepare all necessary operational reports and develop appropriate action plans to resolve unfavorable financial and/or sales trends plus develop and implement a marketing plan. The Kitchen Managers and Assistant Managers report to this position, while the Restaurant General Manager reports to the District Manager.
Benefits
Competitive Salary
Medical Benefits
401(K) / Retirement Benefits
Growth Opportunities and Career Development
Paid Vacation and Holidays
Qualifications:
The Restaurant General Manager should act as a brand ambassador for our company at all times
The Restaurant General Manager must live by a guest-orientated philosophy and show honesty and integrity in all things
A solid track record in achieving financial results is a must for the Restaurant General Manager
A passion for mentoring and developing others is a must for the Restaurant General Manager
The Restaurant General Manager must have high volume restaurant management experience of at least 3 years