Chef
Chef Asst.
Cook
Asst. Cook
Chef de – partie
Steward
Captain
Commiss I II
Food & Beverage
Catering Supervisor
Restaurant Supervisor
Fire and Safety Officer
Health and Safety Officer
Laundry Worker
Laundry Supervisor
Bakers
Bartender / Barman
Waiters / Waiter
Butcher
Driver heavy duty
Driver light duty
Store keeper
Data entry operator
Accountant
Kitchen helper