Restaurant Manager

Job Description

We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.

Responsibilities

Oversee guest services and resolve issues

Train and manage front of the house and kitchen personnel

Create and adjust staff schedules to meet restaurant needs

Adhere to all safety and sanitation regulations

Able to do payroll

Able to make employee schedules

Experienced in P&L

Has bartending experience and willing/able to fill in shifts

Qualifications:

Previous experience in food service or other related fields

Strong leadership qualities

Ability to thrive in a fast-paced environment

Excellent written and communication skills

Strong attention to detail

Experience with excel and POS systemsCompany Description

High Volume Bar and Grill

Full-time