Cook

Cook (Winter 2026)

Resort: Perisher Hotham

Employment Type: Part Time & Casual Time Roles Available Winter Seasonal

Season Commences: Mid–Late June 2026

Applications Open: February 2026

Applications Close: June 2026 (or earlier if filled)

Cook With Purpose in the Heart of the Mountain

Our Cooks are a vital part of the ski resort kitchen, delivering quality meals to guests and teams in a fast paced, high energy alpine environment. From early mornings to peak service periods, this role is perfect for someone who thrives under pressure, takes pride in their craft, and enjoys being part of a close knit seasonal team

What You'll Do

Prepare and cook menu items to recipe, quality, and presentation standards

Support high volume service during peak breakfast, lunch, and après periods

Maintain clean and safe food preparation areas, equipment, and appliances

Assist with receiving, storing, and rotating stock deliveries

Work collaboratively with Kitchen Hands, Chefs, and front of house teams

Complete end of shift cleaning and closing procedures

What You'll Bring

Required - Food Safety Certificate (completed in the last two years) - For the state you will be working in - See - Do Food Safely (VIC Resorts) or Do Food Safely (NSW Resorts)

Proven experience as a Cook in a commercial kitchen environment

The ability to thrive in a busy, fast paced resort or hospitality setting

Strong time management skills and the ability to multitask under pressure

Clear communication skills and a positive, team first attitude

A commitment to food safety, hygiene, and safe work practices

Flexibility to work early mornings, nights, weekends, and peak season periods

What's In It for You

A Vail Resorts Australia Staff Lift Pass

Up to 40% discount on food, retail and rentals across the resort

A supportive, inclusive team culture built around respect, growth, and mountain life

A workplace where learning, contribution, and fun go hand in hand

Access to wellness programs, staff events, and employee recognitions initiatives

What We're About

Vail Resorts Australia operates some of Australia’s most iconic alpine destinations. Our teams bring the mountains to life through professionalism, energy, and genuine care for every guest. Guided by our values — Be Inclusive Do Good Be Safe Have Fun Serve Others Drive Value Do Right — we create workplaces where people feel supported, respected, and part of something bigger.

Next Steps

Excited to join our team? Apply now through our Career Center!

If you have any issues, please reach out to the Talent Acquisition team via the HR Help Centre — we’re here to help!

We also love that you’re keen to join our team — just make sure this role is the one you’re truly interested in before applying.

Our staff accommodation spots are limited and reserved for full-season team members, so be sure to tell us your availability and if you’ll need a place to stay.

To help us review your application smoothly, please attach the following (where applicable):

Food Safety Certificate (completed in the last two years)

Any other relevant Hospitality Certifications

Attachment Guidelines:

Maximum of 10 attachments (total size up to 10 MB).

Accepted file formats: .pdf, .doc, .docx, .jpg, .jpeg, .png, .gif, .txt, and .rtf.

Applications exceeding these limits will not submit.

You will receive a confirmation email once your application is successfully submitted.

If your attachments won’t upload, submit your application without any attachments and provide them through the HR Help Centre.

Cook strong. Serve fast. Enjoy the mountain life - Apply now and start your journey with us!