Cooks

Job Description

We are seeking skilled cooks to join our kitchen team, responsible for preparing bulk meal prep orders as well as restaurant dishes. This part-time role, with potential for full-time, involves working weekends, morning, and evening shifts in a dynamic environment that values food safety and recipe execution. Advancement opportunities in culinary skills are available based on performance.

Responsibilities

Prepare and cook food according to recipes and standards

Maintain food safety and cleanliness in the kitchen

Assist with inventory management

Ensure timely execution of bulk meal prep orders and restaurant dishes

Follow proper food handling and sanitation procedures

Required Qualifications

1+ years experience in food preparation

Valid Food Handlers certification

Preferred Qualifications

Knowledge of food safety practices

Proficient knife skills

Strong teamwork and communication skills

Ability to multitask effectively in a fast-paced setting

Part-time