Restaurant General Manager- Upscale Dining

Job Description

Position Overview:

We are seeking a high-energy General Manager who leads from the front. We don’t want a "office manager," we want a "servant leader" who thrives on the floor, fostering a collaborative culture while driving financial success. You will be responsible for the total business, including staff development, guest relations, and full P&L performance.

What's In It For You:

Competitive compensation: $65-$70K (depending on experience)

Health insurance benefits: Health, Dental, Vision, PTO

The opportunity to develop your craft alongside a Master Chef in a prestigious setting.

What you Bring:

Experience: 5+ years of restaurant management experience (GM or AGM level).

Financial Acumen: Proven success managing P&L, labor models, and inventory.

Leadership Style: Hands-on approach with a focus on staff retention and development.

Communication: Strong problem-solving skills and the ability to thrive in a fast-paced environment.

Values: Deep commitment to hospitality and high-quality service standards.Company Description

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.

Full-time