LINE COOK

Job Description

Join the Brothers team! We are a small-town restaurant that provides great food & drinks for our locals with our big menu & good vibes! If you are looking for stability & a good paying job - THIS IS FOR YOU!

We are looking for a LINE COOK to join our team! As a Line Cook, you will take part in all aspects of the kitchen including service, sanitation, safety, menu knowledge, and station setup. You will play a key role in contributing to customer satisfaction. As a Line Cook, you will ensure that all dishes are prepared to the highest standards, in accordance with recipes and menu specifications.

Benefits/Perks

Competitive Compensation

Career Advancement Opportunities – when available

Our employees are paid weekly

Uniform Shirts

Discounts

Holidays off including Christmas, Thanksgiving, Easter & Independence Day

Responsibilities

Prepare food and work with servers ensuring customers are served a quality product

Prep work: prep recipes and adequate amounts of food items to be served to customers

Workstation cleanliness and organization

Maintain food in accordance with ServSafe and health code regulations

Prepare and plate food according to kitchen specifications

Assist the servers in any way to help expedite the food in a quicker, more efficient manner

Perform other duties and responsibilities as assigned or required by management

Qualifications:

High school diploma/GED

Previous kitchen experience – 2 Year Minimum

Strong working knowledge of frying, grilling, sautéing, and cold prep

Serve Safe or Food Handler’s Certification a plus

Ability to remain calm and thrive under pressure

Full-time