Job Description
Nick The Greek in San Mateo, CA is looking for a manager to join our team.
Our ideal candidate is a self-starter, ambitious, and engaged.
Responsibilities:
Meets the monthly and annual budget and plans for the restaurant including sales goals, profit projections, capital requirements, and staff requirements.
Reviews the general business climate for the restaurant and adjusts staff and inventories as needed.
Ensures financial reporting is consistent with restaurant standards and produced monthly.
Promotes and directs restaurant marketing programs.
Directly in charge of hiring, performance evaluations, and termination of staff.
Directly in charge of ordering and delegation of ordering as needed.
Schedules all staff shifts and communicates schedules timely and effectively.
Maintains the facilities of the restaurant to produce high-quality food at the lowest possible cost.
Ensures guests are serviced at the highest level of satisfaction through quality food, courteous employees, and quick response to needs.
Ensures food safety and sanitation protocols are followed per company and health department regulations.
Reports status information to the owner monthly.
Contracts for and follows up general maintenance and repair to the facility.
Performs other related duties as assigned.
Qualifications
Excellent communication skills to connect effectively with customers and co-workers
Possess a positive attitude and ethics which support our values and culture
Ability to manage a fast-paced, high-volume, clean, customer-focused restaurant
Strong time-management skills; ability to multi-task, prioritize, and organize
We are looking forward to receiving your application. Thank you.
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Part-time