Salary Range:$19.47 To $21.88 Hourly
About LiDestri Foods
LiDestri Foods has grown from our roots as a pasta sauce and salsa manufacturer to become an R&D engine, formulating and producing innovative food products for our national and retailer brand partners. A family-run company based in Rochester, NY, LiDestri employs over 1,000 people across three U.S. locations. We have decades-long partnerships with some of the most respected consumer packaged goods (CPG) companies and the most highly inventive retailer brands.
Excellent Pay and Benefits:
Great career-pathing
Professional development, including unlimited online training courses
Health insurance with premium contributions
Dental, vision, HSA
100% company paid life insurance and long-term disability
401k – with employer match
Paid time off to include- vacation, sick pay, wellness time off, and 10 holidays
Company bonuses
And many more….
POSITION SUMMARY:
Safely operate machinery with maximum efficiency, while maintaining product quality and following regulatory and company guidelines for sanitation and safety
DUTIES & RESPONSIBILITIES:
Operate machinery, to include machine set-up, operation, change overs, and troubleshooting, to detect product (raw or finished) defects or machine malfunctions, adjusting machines as necessary;
Maintain GMP (good housekeeping) standards at and around machinery;
Perform SOPs for machinery in assigned area;
Cross training or training on equipment as defined by manager;
Maintain accurate document documentation;
Maintain and issue raw materials into assigned work orders;
Work in a safe manner, consistent with company safety rules and regulations;
Maintain good attendance record per company policy;
Report food safety & quality problems to personnel with authority to initiate action.
REQUIRED EDUCATION, SKILLS & EXPERIENCE:
High School Diploma or GED preferred;
Prior machine operation preferred;
Ability to wear personal protective equipment (bump cap, hair net, ear plugs, beard net (if applicable), Kevlar gloves, safety glasses and leather, skid resistant work shoes/boots;
Ability to apply basic computer and communication skills, math functions and reasoning;
Ability to use various hand tools (knife, water house, band cutters, can opener, scales, Telnet scanners, various small hand tools as required for position/product testing);
Previous experience operating a forklift (for applicable work areas);
Lock out/tag out certified;
Possess a continuous improvement and team orientated mind set.
WORKING CONDITIONS:
Ability to work in a manufacturing environment with exposure to:
Long periods of standing/moving, working around moving mechanical parts/conveyors
Loud environment, hot/cold, wet/dry conditions
Lifting/carrying <50 pounds
Frequent reaching/pulling/climbing stairs/stooping/kneeling/bending