Chef De Partie

As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to the highest standards in flavor and presentation

You will report to the Sous Chef

Responsibilities :

Your Responsibilities - How You Will Make a Difference

You will have hands on responsibility for your assigned section within the galley.

Lead Commis Chefs and Demi CDP's.

You will complete company recipe guidelines for assigned responsibilities through recipe booklets, plate presentation and audits.

Organize your responsibilities for daily service.

Meet Disney Cruise Line and Vessel Sanitation Program (VSP) requirements.

Monitor and ensure opening and closing procedures for assigned production areas; follow up with Cooks & Stewards

Monitor handling and maintenance of operating equipment; report maintenance needs to Sous Chef

Basic Qualifications :

Basic Qualifications - What You Will Bring to the Team

Minimum two years formal culinary training plus 3 years work experience which may consist of an accredited school or recognized apprenticeship OR minimum 6 years work experience with 2 years in a comparable role

Ship experience

Must be proficient in all stations in the kitchen

Must be proficient in safe food handling, HACCP / USPH

Knowledge and proficiency in following and converting recipes

Additional Information :

This is a SHIPBOARD role.

You must:

Be genuinely interested in a career at sea and willing to live and work onboard a Disney Cruise Line vessel

Be willing to follow and perform safety role, emergency responsibilities and associated responsibilities as specified in the ship Assembly Plan

Be willing to uphold the general safety management responsibilities as specified in the Safety Management System in areas and operations under their control

If applicable, be willing to share a confined cabin with other crew members and appreciative of working and living in a multicultural environment that has strict rules and regulation

Your Responsibilities:

Have a valid passport and C1/D Seaman's visa (DCL will provide you with documents to obtain this)

Complete a pre-employment medical

Obtain a criminal background check

Bring approved work shoes

** Disney Cruise Line is a drug-free workplace. All new hires are required to undergo drug/alcohol testing within the first week onboard and throughout their contracts. Failure to pass the drug/alcohol testing will result in immediate termination.

Job ID: 1324880BR

Location: United States

Job Posting Company: "Disney Cruise Line"

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