Maintenance Manager

Job Description

Maintenance Manager career opportunity with our Food & Beverage client in Cherokee, IA.

The Maintenance Manager oversees plant maintenance operations to ensure equipment, facilities, and production processes operate safely, efficiently, and in compliance with regulatory standards.

Responsibilities:

Lead maintenance operations for plant equipment, grounds, and facilities.

Develop and modify plant processing layouts and oversee construction or expansion projects.

Ensure compliance with OSHA and all safety/regulatory requirements.

Manage capital and expense budget projects.

Supervise and support Engineering/Maintenance staff with necessary tools, training, and resources.

Coordinate with contractors and vendors for maintenance and new project work.

Troubleshoot operational issues and collaborate with senior management and cross-functional teams.

Qualifications:

Associates degree (or equivalent experience) in electrical/mechanical field.

5+ years of maintenance management experience in manufacturing (protein/breader-batter industry required).

Experience with ammonia and refrigeration systems.

Strong mechanical and electrical knowledge.

Familiarity with PLC systems and basic CAD capabilities.

Proficient in Microsoft Excel and Word.

Strong problem-solving skills with ability to manage multiple priorities.

Self-starter with strong communication skills across all organizational levels.

Full-time