Can you cut it with the industry leaders in meat portioning and cooking? We're always looking for sharp minds and sure hands to join our family business. We are committed to maintaining a safe, diverse, and welcoming workplace for all.
Job Title: Packer FLSA Status: Hourly Department: Operations
SUMMARY: The Packer plays a key role in the Operations Department by efficiently and accurately packaging protein products in accordance with company standards and customer specifications. This position involves working in a fast-paced, team-oriented environment where attention to detail, adherence to food safety regulations, and commitment to product quality are essential.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Place product into primary packaging
Inspecting packages, marking and label product
Set up and maintain work area
Utilizing TI screens
Equipment usage to label product
Pack product by specifications
Work with team members to ensure maximum productivity
Communication and responsibility for reporting any food safety and food quality related issues to Lead, Supervisor or Management
Follow the company's GMP policy
Maintaining a clean, sanitary and safe work area
Follow safe work practices including wearing all required PPE in designated areas
Work weekends and flexible hours
Perform other duties assigned
CERTIFICATES, LICENSES, REGISTRATIONS: None
OTHER DUTIES, SKILLS, AND ABILITIES: None
OTHER QUALIFICATIONS: Bi-lingual a plus
EDUCATION and/or EXPERIENCE: None
EDUCATION, SKILLS AND EXPERIENCE:
Good verbal communication skills
Proven ability to multi-task
Must work well independently and with a team
Ability to work in a fast-paced environment
PHYSICAL DEMANDS:
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
Function
Amount of Time
None
Under 1/3
1/3 to 2/3
Over 2/3
Stand
X
Walk
X
Sit
X
Use hands to finger, handle or feel
X
Reach with hands and arms
X
Climb or balance
X
Stoop, kneel, crouch or crawl
X
This job requires that weight be lifted or force be exerted as reflected below.
Function
Amount of Time
None
Under 1/3
1/3 to 2/3
Over 2/3
Up to 10 pounds
X
Up to 25 pounds
X
Up to 50 pounds
X
Up to 100 pounds
X
More than 100 pounds
X
WORK ENVIRONMENT:
Cold Temperature: <40 F Cooler <0 F Freezer
While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions, moving mechanical parts, and cold temperature. The noise level in the work environment is moderate.
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